2024-08-22 20:25:02
A warm feeling takes over with just the mere thought of pumpkin spice — from its toasty cinnamon aroma to its subtle taste of blended spices — it never disappoints, especially in the form of a latte.
Specifically, a Starbucks Pumpkin Spice Latte.
Fans have eagerly waited for the coffee chain to release the PSL, and that day has finally come.
The fall menu returns on Thursday, Aug. 22, with familiar favorites and new additions.
Here’s what you can find on the Starbucks fall menu:
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Here is the lineup of drinkware that will also be available for purchase at participating Starbucks locations beginning Aug. 22:
Times vary by store, so check the Starbucks store locator for your location’s exact hours.
Did you know the PSL has been around for 20 years? It’s been the most popular seasonal beverage globally, according to Starbucks.
How it’s made: The PSL contains real pumpkin, cinnamon, nutmeg, and cloves, combined with Starbucks Signature Espresso and steamed milk. The drink can be served hot or iced and topped with whipped cream and pumpkin pie spices.
More:When is the first day of fall in 2024? What to know
The Pumpkin Cream Cold Brew is back in 2024 and becoming a fan favorite, according to the coffee chain.
How it’s made: The Pumpkin Cream Cold Brew is crafted with Starbucks Cold Brew sweetened with vanilla syrup, topped with pumpkin cream cold foam and a pumpkin spice topping.
To find a location near you, check the Starbucks store locator.
The cold beverage was inspired by customers and baristas alike and introduced to the lineup last fall.
How it’s made: The Iced Pumpkin Cream Chai is a rich blend of spiced chai notes, pumpkin cream cold foam, and a pumpkin spice topping.
The drink was also inspired by customers who may be craving some good old apple pie and are new to Starbucks’ fall menu.
How it’s made: The Iced Apple Crisp Nondairy Cream Chai is made of chai combined with creamy oatmilk and topped with nondairy apple crisp cold foam.
Offered in hot and iced versions, the drink is returning to the fall lineup.
How it’s made: The Apple Crisp Oatmilk Macchiato features flavors of apple, cinnamon, and brown sugar combined with rich espresso poured over creamy oatmilk, topped with a spiced apple drizzle.
The cold beverage full of fall flavor is also back this year.
How it’s made: The Iced Apple Crisp Oatmilk Shaken Espresso features Starbucks Blonde Espresso with notes of apple, cinnamon and brown sugar, shaken and topped with oatmilk.
Starbucks fans can also find two exclusive drinks through the Starbucks app.
The Iced Caramel Apple Cream Latte is made with espresso combined with milk and notes of apple, cinnamon and brown sugar. It is served over ice and topped with smooth salted caramel cream cold foam.
The Iced Honey Apple Almondmilk Flat White features Starbucks Blonde Espresso and almond milk poured over ice with a hint of honey and nondairy apple crisp cold foam.
For those who like a little treat to go along with their drinks, Starbucks is releasing some fall-inspired pastries:
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