Sabudana punugulu, also known as sago fritters, is a popular South Indian snack that is perfect for parties, picnics, or…
Gajar ka halwa is a beloved North Indian dessert that shines during the winter season. It's a must-have after meals…
It's festival season again! After the excitement of Navratri and Dussehra, it's time for another big one - Sharad Purnima…
It was in Karaikudi in the heart of Chettinadu, in Southern Tamil Nadu that I attempted to describe a vadai…
Let's agree, the strong aroma of coffee is enough to wake us up at any time of the day. In…
Bhel puri lovers, don't you enjoy the crunchy airiness of murmura? Also known as kurmura or puffed rice, this is…
Planning to host a party this festive season? Want to do all the preparations by yourself? Looking for a recipe…
Sweet, crispy and covered with malai and dry fruits, ghevar is one of the most popular sweet dishes from Rajasthan.…
Few things are as satisfying as sipping on a piping-hot bowl of rasam. This South Indian soup has fans across…
Dosa is one of the most beloved South Indian breakfast staples, enjoyed not just in India but across the world.…
Kadhi is one of those comfort foods that warms your heart and fills your tummy with goodness. With so many…
Bananas are one of the most loved fruits out there. They are available year-round and can be added to a…
Onions are one of the most widely used ingredients in cuisines across the world. They add a unique texture, aroma,…
Weekend is here, which means, it's time to set aside all your work and get in a relaxed mode. And…
Mexican cuisine fascinates us to the core. It is colourful, flavourful, and most importantly, has similarities with Indian cuisine. Sounds…
Are you tired of the same old idli recipes? Have you ever wondered what else you can do with leftover…
If you're a fan of spicy food, Crispy Chili Garlic Oil is a must-have condiment in your kitchen. This versatile…
Instagram is filled with countless food reels that you can scroll through and watch for hours. The more unusual or…
Soft, spongy, and flavourful, there is hardly anyone who doesn't like dhokla. This popular Gujarati dish has fans not only…
Pickles (or 'achars') hold a special place in Indian culinary traditions. From adding a tangy punch to our daily meals…