Crispy

Sabudana Punugulu Recipe: Try The Crispy And Yummy Snack Loved In South India

Sabudana punugulu, also known as sago fritters, is a popular South Indian snack that is perfect for parties, picnics, or…

3 weeks ago

Momos Get A Crispy Twist – Have You Tried Pan-Fried (Kothey) Momos Yet?

Momos - the tiny treats bring us a huge amount of joy. Momos have become an integral part of Indian…

1 month ago

Love Thecha? Why Not Make Some Crispy And Cheesy Thecha Rolls Out Of It

Thecha is hands-down one of the most loved recipes from Maharashtra. And for good reason! With its fiery taste and…

2 months ago

How To Make Leftover Soggy Fries Crispy Again

There's nothing quite as disappointing as leftover fries that have turned soggy overnight. But there are tricks of the culinary…

2 months ago

The Secret Ingredient To Yummy Spicy Food: Crispy Chili Garlic Oil

If you're a fan of spicy food, Crispy Chili Garlic Oil is a must-have condiment in your kitchen. This versatile…

2 months ago

Craving A Hot And Crispy Teatime Snack? Try These Delicious Moringa Chips Ready In Just 15 Minutes

Teatime without crunchy snacks? That just doesn't feel right, does it? Whether it's a rainy afternoon or a cosy evening,…

2 months ago

Pan Frying Vs. Deep Frying – Whats The Difference? Which Method Makes Your Food Extra Crispy?

Fried food is a total treat in so many cuisines. Seriously, that golden crunch? Unbeatable! But when it comes to…

2 months ago

Monsoon Special: This Easy Recipe Of Schezwan Crispy Corn Will Amp Up Your Rainy Evenings Like No Other

Monsoon has finally blessed us with some cool breeze and awesome weather. It is finally that time of the year…

4 months ago