No restaurant food can beat the magic of ghar ka khana. Shraddha Kapoor echoes a similar sentiment. She has now shared a picture on Instagram enjoying a scrumptious home-cooked meal. What makes her culinary outing so special? Well, she was having “ghar ka khaana” after two weeks. “Kitna miss kiya ye samjhaau ki chup chaap khaau? [Should I explain how much I missed (homemade food) or should I eat silently?]” she captioned. The dilemma was real. Shraddha indulged in rice and yellow dal with two types of sabzi. A true foodie, she ate with her hand. Two jars of achaar were also kept on the table.
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Watch Shraddha Kapoor’s post below:
Want to experience a full-fledged desi meal like Shraddha Kapoor? Here are some easy-peasy recipes to follow:
1. Allahabad Ki Tehri
Tehri or vegetable pulao will make your lunch or dinner extra special. This aromatic rice is cooked with nutritious vegetables, topped with spicy masalas, and oodles of ghee. The full recipe is here:
2. Dal Makhani
The thick and rich dal makhani might be a Punjabi staple but enjoyed widely across India. Packed with smooth butter, you can prepare it easily at home. Just follow the recipe.
3. Chickpeas Tikka Masala
If you love chole kulche, then chickpeas tikka masala or spicy chole curry is meant to tantalise your tastebuds. Mixed with yoghurt and tangy tomato gravy, this recipe is simply wholesome.
4. Shahi Egg Curry
Eggs are a go-to food for non-vegetarians. To add some tadka, prepare Shahi Egg Curry — a mildly spicy dish made with garlic, kasturi methi, fresh cream, and yoghurt topped with coriander leaves. What’s more, it can be paired with pulao, jeera rice, chapatis, or parantas. Click here for the recipe.
5. Aam Ka Achaar
No meal can be complete without a plate of sweet-sour and tangy-savoury achaar aka pickles. And can anything really beat a spoon of spicy aam ka achaar? We bet not. Spruce up any meal with this quick recipe.
Also Read: When In Dubai, Masaba Gupta Relished This Egg Dish For Breakfast
