Does good food bring you joy? Does a well-cooked meal or simply a favourite fruit bring a smile to your face and make you forget your worries? Well, we know one such delight that Parineeti Chopra enjoys to the fullest. The actress seems to have a very specific recipe for “ultimate happiness”. She recently shared the same on her Instagram stories. Let us tell you, we are very tempted to take her suggestions and try them for ourselves. This is especially because it is a seasonal treat.
Also Read: 5 Easy And Yummy Ways To Add Raw Mangoes To Your Weight Loss Diet
Parineeti’s recipe for happiness also doubles as an irresistible way to make the most of raw (green) mangoes, also called kairi or kacchi keri. On her Instagram stories, the actress posted a picture of mouth-watering slices of this seasonal fruit sprinkled with red chilli powder. She wrote, “Pro tip: Eat kacchi keri with salt and red chilli powder to find instant happiness. Add nimbu [lemon juice] for extra happiness. Repeat dish for unlimited happiness.” Take a look below:
Also Read: Ananya Panday Ate Mango Sticky Rice For The First Time. Her Reaction Is Not To Be Missed
Parineeti recently dropped a picture of yet another mango delight on her Instagram stories. Wondering what it was? She shared a photo of wholesome-looking chia seed pudding topped with juicy pieces of fresh mango. Click here to check out the story.
Before this, Parineeti Chopra took to Instagram to share an unconventional food combination she relished. She captioned the post, “New cuisine unlocked”. In the video, we see her take a piece of gluten-free toast, top it with avocado, dip it in a bowl full of sambar, and top it with some imli chutney. Intrigued? Read the full story here.
Also Read: Mrunal Thakur Welcomes ‘Mango Season’ By Embarking On A Kacchi Kairi Feast
About Toshita SahniToshita is fuelled by wordplay, wanderlust, wonderment and Alliteration. When she is not blissfully contemplating her next meal, she enjoys reading novels and roaming around the city.
