As the scorching summer heat beats down on us, the only thing we can look up to is its fruity delights. Summer fruits keep us cool and refreshed. From juicy mangoes to delightful watermelons, the list is endless. One of these fruits (and my personal favourite!) is lychee. This fruit is a soft, whitish-pink delight grown in the tropical and sub-tropical regions and is available briefly. While we can enjoy this fruit as a whole, there are several delicious recipes we can whip up in no time with this fruit. If you love lychee, then we have a special dessert recipe for you – Lychee Shrikhand Truffle!
Also Read: Lychee Mango Sandesh: Try This Easy To Make Dessert Recipe To Wow Your Kids… And Guests!
Instagram creator Nitya Hegde (@finefettlecookerys) shared this recipe on her Instagram handle. Don’t worry, as complicated as it sounds, this dessert recipe is made with minimal pantry ingredients and tastes amazing. So if you are ready to wow yourself, your kids and your guests, read on to learn how to make Lychee Shrikhand Truffle at home!
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