Who doesn’t love a good sandwich? This versatile and extremely customisable snack has become a comfort food for almost everybody across the globe. Be it a street stall or a gourmet restaurant, these culinary delights have made their way into the best food joints out there to give you a scrumptious and fulfilling eating experience. With an endless variety of fillings and breads to choose from, sandwiches provide you a wide range of flavours and textures and make for a truly wholesome snack. But have you heard of these unique sandwiches that different countries have to offer? Here are 10 delicious kinds of sandwiches from across the world, you should surely try.
1. Philly Cheesesteak – USA
Coming from Philadelphia, Pennsylvania, this American sandwich consists of thinly sliced ribeye steak, gooey, melty cheese and sautéed onions, stuffed into a soft hoagie roll. Comfort food at its best!
2. Croque Monsieur – France
This classic French sandwich primarily comprises ham and cheese, either Gruyere or Emmental, drizzled with béchamel sauce and then grilled or baked. A timeless classic, this savoury sandwich option is a true delight for all the meat and cheese lovers out there!
3. Vada Pav – India
This street food from Mumbai is a crowd favourite and for good reason! A crispy and spicy potato fritter called ‘vada’ stuffed inside a fluffy bread roll called pav, spread with mint and garlic chutneys and served with a fiery green chilli, vada pav is the perfect tea-time snack!
Also Read: 7 Vegan Indian Street Foods You Absolutely Need To Try Right Now
4. Medianoche – Cuba
The Cuban medianoche is a delectable sandwich type! What’s not to like about soft, fluffy bread stuffed with roast pork, ham, cheese, pickles, and mustard. The word “medianoche’ is Spanish for ‘midnight’ making the sandwich a popular late-night snack in Cuba!
5. Shawarma – Middle East
Now having transcended boundaries, the popular shawarma sandwich hailing from the Middle East, is made with thinly sliced marinated lamb, chicken or beef, cooked on a rotisserie, wrapped in fluffy pita bread and topped off with vegetables, tahini, and garlic sauce. A pure burst of flavours in the mouth!
Also Read: This Low-Fat Shawarma Is All You Need To Satiate Your Chicken Cravings
6. Choripan – Argentina
A popular street food sandwich in Argentina, choripan is made with grilled chorizo sausage inside a crispy roll, often served with chimichurri sauce. A spicy and hearty blend of bread, meat and spice, delightful to the tastebuds!
7. Ploughman’s Sandwich – UK
The Ploughman’s sandwich, a traditional British dish, consists of thick slices of cheddar cheese, ham or other cold cuts, pickles, and lettuce, all inside crispy bread. This sandwich is often served at English pubs as a popular snack option!
8. Gatsby – South Africa
A large, South African sandwich typically made with a long roll, filled with fries, various meats like steak or chicken, topped with a bunch of salad and sauces. The rich flavours of the Gatsby sandwich surely make for a culinary delight!
9. Banh Mi – Vietnam
A fusion of French and Vietnamese cuisine, the Banh Mi is a baguette filled with mayonnaise, pickled vegetables, cilantro, chili peppers, and various meats like pork, chicken, or tofu. A vibrant street food staple for sure!
10. Torta – Mexico
A staple in Mexican cuisine, the Torta is a versatile sandwich made with a crusty roll called bolillo or telera, filled with ingredients like meats, avocados, beans, cheese, and salsa. It’s a flavourful explosion, often enjoyed as street food.
Sandwiches, with their endless varieties and high adaptability, give you a unique insight into the culinary traditions and cultural preferences that different places in the world have to offer. Whether it’s the simple flavour profile of a French Croque Monsieur or the boldness of a Shawarma, sandwiches remain an enjoyable snack across territories! So, what are you waiting for? Go and check out these different kinds of sandwiches now!