5 Things You Should Never Clean With Lemons In The Kitchen

Lemons are often praised as miracle cleaners because of their acidity and fresh fragrance. From removing odor to disinfecting surfaces, they seem like the perfect cleaner. However, while they work great for many surfaces, some kitchen items should stay far away from lemons. Curious? You should be! If you run a sustainable kitchen, this article is for you. Keep reading to find out which kitchen items you should never clean with lemons!

Also Read: 5 Unique Ways Salt Can Be Used In Everyday Kitchen Cleaning

Here Are 5 Surprising Things You Shouldn’t Clean With Lemons In The Kitchen:

1. Marble And Granite Countertops

Sure, marble and granite countertops add elegance to any kitchen, but they don’t react well to acidic cleaners like lemon juice. Lemons are high in acidity and can dull the shiny finish of these countertops. Natural stones are porous and using lemons on them can cause irreparable damage over time. Instead of lemons, go for pH-neutral cleaners designed for natural stone surfaces. This will help retain the counter’s shine without risking damage!

2. Cast Iron Pans

Cast iron pans are beloved for their durability and heat retention, but they should never be cleaned with lemon. The acidity of lemons can strip away the protective layer of oil that prevents rusting and stickiness. To keep your cast iron pan in shape, avoid using lemon. Use a brush and hot water for cleaning and avoid soap at all costs!

3. Knives

Kitchen knives are essential tools, and keeping them in good condition is important. Lemon juice has disinfecting properties, but it can damage and oxidize knives, especially if they are made with high-carbon steel. Instead of lemon, use mild dish soap and water, and dry them immediately to prevent rusting. This will keep your knives fresh and your blades sharp!

4. Wooden Utensils

If you have wooden cutting boards and utensils, avoid cleaning them with lemon. The acidity can make them dry, crack, and more prone to harboring bacteria. Instead, use mild soap and water, and coat them with a gentle layer of oil to keep them conditioned. This will ensure they stay in good shape and ready to use!

5. Aluminum Utensils

Aluminum utensils are durable, but cleaning them with lemon can be harmful. The acidity can cause discoloration and loss of shine. It can even form tiny holes on the surface. To remove stubborn stains, use a sponge and dish soap. Be gentle while cleaning to keep your aluminum utensils looking good as new!

Also Read: 5 Essential Kitchen Spots That Should Be Cleaned With Vinegar

Do you regularly use lemons in kitchen cleaning? Let us know in the comments below!